Full Service Catering: We offer full service catering with our professional staff to provide set up and clean up services. Our standard option features buffet serving tables with red & white check linen tablecloths, heavy duty white plastic plates, clear cups and eating utensils, folded white paper napkins, and stainless serving equipment. Our customized option features rental plates, utensils, glassware, tables, chairs, and linens.

Customized Option: Rental plates, utensils, glasware, tables & chairs, linens.

Pick up and Delivery Service: From our catering kitchen at 769 Folly Road on James Island, we offer an affordable option to the catered party. Prearranged customer pick up for parties less than 75 people is available 7 days a week. We are also able to deliver in the Charleston area for a nominal charge based on location. Please contact us a week in advance of your event.

Bar Tending Service: Our professional, insured service offers premium and full bar service for parties of 50 or more. We will provide tables and linens for the bar stations, lemons/limes, beverage napkins, plastic cups, bar setups, and ice. We can customize these options with rental glassware.

Premium Bar Service includes:

Absolut Vodka Tanqueray Gin Mt. Gay Rum V.O. Blended Whiskey Jack Daniels Bourbon Dewars Scotch Heineken, Amstel Light, Bud & Bud Light Pinot Noir & Pinot Grigio Mixes & Sodas

Menu Selections:
Listed below are party theme ideas and our individual menu selections. We are flexible in making substitutions and additions to these items. Also, our staff is eager to develop menus based on your dietary requirements and personal preferences. Please select a theme or create your own menu and send us an email or call 843.762.9200. Based on the items selected, number of people, and location, we will respond quickly with the pricing for your event.

Select a Theme and specific items as indicated from Section II

Gourmet Barbecue Picnic
Pulled Pork BlackJack Barbecue & Sauce and
Herb Seasoned or Barbecue Chicken and
Hash & Rice or Red Rice
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Carolina Pig Pickin'
Slow-cooked Whole Pig and
Herb Season or Barbecue Chicken and
Hash & Rice or Red Rice
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Texas Style Barbecue
Beef Brisket Barbecue and Chicken
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Lowcountry Oyster Roast
Steamed Oysters and Hot Dogs
Chili or Brunswick Stew
Select Dessert from Section II. C. below
* We provide tables, gloves, knives, cocktail sauce, saltines, and hot sauce.

Oyster Roast & Barbecue
Steamed Oysters, Pulled Pork BlackJack Barbecue & Sauce and
Hash & Rice or Red Rice
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Lowcountry Feast
Pulled Pork BlackJack Barbecue & Sauce with Tidewater Boil and
Herb Seasoned or Barbecue Chicken.
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Tidewater Boil
Boiled Shrimp, Corn, Sausage, Red Potatoes
Select Seasonal Vegetables from Section II. C. below
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Shrimp & Crab Boil
Tidewater Boil: Boiled Shrimp, Crab (if available), Corn, Sausage, Potato
Cole Slaw
Select Dessert from Section II. C. below
Dinner Rolls, Ice Tea

Seasonal Fish Fry
Fried Fish Filets
Hush Puppies, Red Rice, Corn on the Cob, Cole Slaw
Banana Pudding, Cookies
Ice Tea

A. Hors d'oeuvres (appetizers) - Main Course /Sides, Desserts, Beverages